New Years Eve
8 Course Dinner Menu - (sample)
Starters
Crowns of Garlia Melon with Fruits of the Forest and raspberry Coulis
****
Fruit Juice or Minestrone Soup
****
Poached Fillet of Cod Mornay
****
Lemon Sorbet
Main Course
Tornados Rossini
or
Supreme Chicken and Stilton
Served with
Croquet and Duchess Potatoes
Buttered Broccoli and Vichy Carrots
Desserts
Homemade Profiteroles and Thick Chocolate Sauce
or
Fresh Fruit Salad with Grand Marnier and Fresh Cream
or
Stairway to Heaven
or
Mixed Ice Cream
****
English and Continental Cheeseboard
****
Tea and Coffee with Mints.