Typical Summer Breakfast Menu served (8.30am - 9.30am)

Chilled Fruit Juice

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Grapefruit Segments, Cornflakes,

Branflakes, Weetabix, Porridge

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English Breakfast
Bacon, Fried Egg, Sausage, Tomato, Mushrooms, & Hash Brown
or
Scrambled or Poached Eggs on Toast
or
Boiled Eggs or Grilled Kipper
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Toast & Marmalade
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Pot of Tea or Coffee

Typical Summer Dinner Menu served (6.15pm - 7.00pm)

Fanned Melon with Fruits of the Forest
or
Chilled Fruit Juice
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Cream of Broccoli & Cauliflower Soup
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Roast Topside of Beef, Yorkshire Pudding, Horseradish Sauce & Rich Gravy
or
Poached Lemon Sole Bon Femme
or
Mushroom & Pepper Provencale 

All served with Roast & Buttered Boiled Potatoes & Selection of Fresh Vegetables
or
A Selection of Cold Meats
served with a Crisp Salad
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Homemade Rum Flavoured Bread & Butter Pudding & Custard
or
Homemade Lemon Meringue Pie
or

Fresh Fruit Salad & Cream
or
Mixed Ice Cream
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Cheese & Biscuits
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Coffee & Mints